(1)
Castro, N.; GarcĂ­a, M. A.; Casariego, A.; Espinosa, J. M. Methodology for Preparing and Evaluating Frozen Meals from the Cold Area at Havana Catering Base Business Unit. J. Adv. Educ. Sci. Humanit. 2024, 2 (2), 1-8. https://doi.org/10.5281/zenodo.14629866.